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Author : Liza

Self-Serve Porch offerings begin

With winter in full rout, our fields thawing and slowly drying, the unmistakable color and aroma of freshly turned earth evident in the high and dry areas of the farm, we embark on another season. Our overwintered parsnips have been dug, and are available on the front porch self-serve. They are incomparably tender and sweet, […]

March 2015 Newsletter

The dead season appears to be loosing its grip on Concord at last, though I’m sure that we will continue to stumble across dirty little piles of winter in hidden corners for awhile yet. Our greenhouses, oblivious to the still wintry landscape, are rapidly filling with a carpet of hopeful green: thousands and thousands of […]

November Newsletter

Autumn’s pageant has already passed, leaving drifts of red, yellow and orange confetti as evidence of that somber parade, only to disappear promptly into the bellies of makeshift plywood box trucks.  Fall in New England, once signaled by the tang of smoke from burning piles of leaves, the gentle sound of raking, morning frost and […]

Around the farm, October 2014

October 1st, Chili peppers for a chilly day October 4th, Popcorn picking time! October 8th, It might be October, but shockingly we’re still picking cherry tomatoes! October 14th, Feels like spring today! The spinach agrees… October 18th, Bliss and Sunday Sweet Squashes October 21st, Closing date it near (and farming puns are still with us…) October […]

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