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What’s at the Stand?

What is currently at the farmstand, last updated 7/19/24 4:35 pm

The Farmstand is open for the season!
Tuesdays – Saturdays 11am-6pm
Sundays 11am – 5pm
Closed on Mondays.

Yes we grow all our own produce and seedlings and it’s all certified organic! If something isn’t from us, or isn’t certified, it will be clearly labeled.

Fresh Cut Flowers
-Sunflowers by the stem
-Celosia
-Statice
-Lisianthus
-Zinnias

Fresh Greens:
-Lettuce
-Kale
-Collards
-Chard
-Braising Mix
-Purslane
-Bok choy
-Amaranth Greens
-Small Red Cabbage

Fresh Herbs:
-Basil
-Cilantro

Alliums:
-Fresh Garlic
-Fresh Cooking Onions
-Scallions
-Leeks

Roots:
-Beets (bagged)
-Beets (bunched)
-Carrots
-Radishes

Fresh Other Produce:
-Summer Squash
-Green Beans
-Romano Beans
-Tomatillos
-Eggplant
-Mini Italian Eggplant
-Fairytale Eggplant
-Shishito Peppers
-Bell Peppers
-Watermelon (red)
-Sweet Corm “montauk” variety – a butter and sugar variety

Fresh Hot Peppers:
-Santa Fe
-Serrano
-Anaheim
-Jalapeño

Seedlings:
Herb and Vegetable Seedlings:
-Lemon Balm (on sale! Only $2/plant!)
-Garlic Chives (on sale! Only $1/plant!)
-Marjoram
-Rosemary
-Tarragon

Pick your own herbs in our garden:
($20/#: herbs are very light!)
-Summer Savory
-Bronze Fennel
-Sweet Marjoram
-Lavender
-Rosemary
-Tarragon
-Lovage
-Oregano
-Zinnia Flowers (50 cents a stem plus tax)

Boston Honey Company from Holliston, MA: (locally grown, but not organic)
-Honey (a tiny bit comes from bees on our farm)
-Hot Honey (a tiny bit of the honey comes from bees on our farm, and the habaneros are from our farm!)

Codman Farm Products from Lincoln, MA: (grown organically, not certified)
-Pasture raised eggs by the dozen
-Frozen meats

Craic Sauce from Lowell, MA:
-Hutchins Harvest Hot Sauce! – All ingredients from our farm!
-Assorted other Hot Sauces (locally grown, but not certified organic)

Elmendorf Baking Supplies from Cambridge, MA:
-Assorted locally milled flours grown in New England and New York State (some organic)

Fat Moon Organic Mushrooms from Westford, MA: (Thursdays, Fridays and Saturdays)
-Shiitake and other associated mushrooms by the pint (Certified organic)

Iggys Bread from Cambridge, MA: (Fridays, Saturdays, Sundays only)
-Assorted fresh bread (not organic)

Kitchen Farm Organic Farm from Sutherland, MA:
-Assorted Salsas and Hot Sauces

McEnroe Organic Farm Products from Millerton, NY:
-Bagged Compost: 40# bag for $15 each, or 5 bags for $65

Silferleaf Organic Farm from Concord, MA:
-Raspberry Vinegar

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