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What’s at the Stand?

Below is the latest update of what is available in our farmstand.
Last updated 9/27/26 12:20 pm

Tuesday-Saturday 11am-6pm
Sunday 11am-5pm
Closed on Mondays

Yes, we grow all our own produce and seedlings and it’s all certified organic! If something isn’t from us, or isn’t certified, it will be clearly labeled.

Fresh Greens:
-Lettuce
-Arugula
-Kale
-Collards
-Chard
-Bok Choy/Tat Soi
-Endive
-Green and Red round storage cabbage
-Chinese Cabbage
-Mustard Greens
-Braising Mix
-Rapini
-Radicchio

Fresh Herbs:
-Dill
-Cilantro
-Parsley

Alliums:
-Garlic
-Yellow Cooking Onions
-Leeks
-Scallions

Fruits:
-Apples: Liberty, jonagold, Priscilla, ludacrisp, macoun, sister of fortune, and empire – yes we grow apples too!
-Asian Pears from Old Frog Pond Organic Farm in Harvard MA
–Magness Pears from Ed Skricki’s organic orchard in Boxborough MA

Potatoes:
-Peter Wilcox – purple skin/yellow flesh
-Adirondack Red- red skin/red flesh
-Adirondack Blue- purple skin/purple flesh
-Kennebec- white skin/ white flesh

Winter Squash:
-Acorn
-Starry Night Acorn
-Sugar Dumpling
-Honeynut
-Jester
-Black Futsu
-Tetsukabuto
-Autumn Frost
-Butternut
-Butterkin
-Candy Roaster Squash
-Cinnamon Girl Pie Pumpkins
-Jack-o-Lantern Pumpkins
-Sunlight pumpkins
-Decorative Gourds

Sweet Peppers:
-Green Frying Peppers
-“Green” Bell Peppers
-Ripe Sweet Peppers
-Shishito Peppers
-Mini Ripe Lunchbox Peppers

Hot Peppers:
-Anaheim
-Poblanos
-Astry
-Santa Fe
-Aji Rico
-Pasilla
-Fingerhot
-Habanero
-Serranos
-Cayenne
-Rodeo
-Reapers
–(select varieties on sale by the quart)

Roots:
-Japanese Daikon Radish
-Purple Daikon Radish
-Nerdo Tondo Radish
-Watermelon Radish
-Purple Top Turnips
-Gold Ball Turnips
-Japanese Salad Turnips
-Carrots

Other Fresh Vegetables:
-Tomatillos
-Eggplant
-Chinese Kale
-Sweet Corn: “Montauk” a butter and sugar variety

Fresh Cut Bunched Flowers:
-Dahlias
-Eucalyptus
-Zinnias

Other Products:
-Eggs from Codman Farm in Lincoln MA (grown organically but not certified)
-Frozen Meats from Codman Farm in Lincoln MA (grown organically but not certified)
-Hot Sauces from Craic Sauce in Lowell MA (including the all Hutchins Hot Sauce!)
-Hot sauce from Kitchen Garden Organic Farm in Sunderland MA
-Honey from Boston Honey Company in Holliston MA (not certified organic)
-Raspberry Jam and Vinegar from Silferleaf Organic Farm in Concord MA
-Jams from Old Frog Pond Organic Farm in Harvard MA
-James and Spreads from Rascal Relish from Stoneham MA
-Fresh Bread from Iggys Bakery in Cambridge MA (not organic) On Fridays, Saturdays and Sundays only
-Mushrooms from Mycoterra Organic Farm in East Deerfield MA usually on Thursdays, Fridays and sometimes Saturdays

Pick your own flowers: (55 cents a stem plus tax)
-Zinnias
-Rudbeckia
-Marigolds

Pick your own Herbs: ($20/pound (they are light!))
-Tarragon
-Garlic Chives

Yes we grow all our own produce and seedlings and it’s all certified organic! If something isn’t from us, or isn’t certified, it will be clearly labeled.


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