What is currently at the farmstand, last updated 6/2/20 at 5:30pm

The farmstand is open for the season! Please read our newsletter for more information on our new policies regarding Covid-19.
In short: we are limited the number of people in the stand at one time, customers must use hand sanitizer (either your own, or the provided one) before entering, and everyone must wear a mask (except small children of course!) – Thank you all for your cooperation and patience!

Seedlings on the porch are still available self-serve on the honor system anytime – Please remember that the self-serve porch is exact change or check only- Thank you!

Produce:
Lettuce
Cilantro
Braising Mix
Spinach
Arugula

Spring seedlings:
basil
cucumbers
dill
eggplant
lavender
lemon verbena
lettuce
melons and watermelons
nasturtiums
peppers (hot and sweet)
shiso
shishito peppers
sorrel
tomato plants (great selection of hybrids, heirlooms, plums, – but we are out of cherries right now-more will be ready probably the middle of the first week of June – very sorry!)
watercress
winter squash (including baby bear pumpkins)

We have plenty of bagged compost from McEnroe Organic Farm, but we are out of potting soil for the season.

Advanced ordering for a few select items through our online system for pickup at the farmstand on Saturday 6/6 will open on Wednesday at noon.