Concord MA - Organic Since 1973
Frosty mornings, wind-tossed leaves, adding and shedding layers of clothes each day—all are signs that the season is coming to an end. Our plantings of tomatoes, peppers and eggplant are still standing, but are dead and black as if last week’s frost had literally burned them. Bleached corn stalks rattle in the breeze. Long shadows […]
Mid-August marks the midpoint of our season: halfway from the strawberry stained days of June when we try to make the newly opened, mostly empty farmstand look a little less barren; halfway to the dwindling days of October when we try to find enough space in the crowded farmstand for all the produce still pouring […]
The Crew hauled up quite a load of watermelons! Enjoy them now while they are at their peak!
Well, it’s August, and that means: TOMATOES!
The rebuilding of the historic wall that supports Monument Street by the farm is finished! We appreciate the quick work of all parties involved with the reconstruction. Everyone involved has been considerate of our customers and accommodating to the needs of our farm. Specifically we would like to thank Concord’s Department of Public Works; Town […]
Guess what got pulled up today? That’s right- GARLIC!
Holy Cucumbers! We are inundated! NOW is the time to make pickles- don’t wait till the fall (when production is limited.) Take advantage of our pickling cukes special at the farm stand or farmers’ markets!
view from one of the orchards
GARLIC TOP PESTO 1 Bunch Garlic Tops (about 1/3#) ¼ cup Extra Virgin Olive Oil ¼ cup Finely Grated Parmesan Cheese ¼ cup Shelled Peanuts (or other oily nuts/seeds) Combine oil and peanuts in food processor bowl—pulse until smooth. Coarsely chop garlic tops and add to oil/peanut mixture. Add cheese and process to desired consistency, […]