Fall is in full swing - winter squash and pumpkins are the stars of the show right now! We've doing a squash 'bounty basket' deal- as much winter squash as you can fit in a half bushel box for $25 (whoa!). And we're still hanging on to a bit of summer with tomatoes and peppers too! The farmstand is closing for the season on Nov 2nd at 5pm.
We have a good supply of: lettuce, kale, collards, arugula, parsley, spinach, beets, bok-choy, cabbage, scallions, brussels sprouts ,celeriac, japanese turnips, radishes, "green" sweet peppers, ripe sweet peppers, leeks, hot peppers (Anaheims, Jalapenos, Cayenne, Habaneros, Zavorys, Poblanos, Astrys, Ghost, and Serranos), parsnips, potatoes (including fingerlings), daikon radishes, black radishes, carrots, rutabagas, popcorn, ornamental corn, sweet potatoes, Japanese sweet potatoes, sugar pumpkins, jack o' lanterns, green tomatoes, and winter squash (acorn, honeynut, bungkan, fairy, butternut, sugar dumpling, blue hubbard, bliss, neck pumpkin, and tetsukabuto) With appearances by: tomatoes, swiss chard, dill, cilantro, broccoli, pan di zucchero, tat-soi, cutting celery, chinese kale, watermelon radishes, escarole, and endive.